Starters​

Crudo pickled strawberry, pea tendrils, gruner, marcona almonds	$15.00
3 Cheese Plate blueberry, thyme, honey, toast	$14.00
Pimento Burrata breakfast radish, arugula, celery, toast points	$16.00
Spring Allium Soup green garlic, ramps, spring onions, leeks, creme fraiche	$9.00
Wedge Oak Farm Poached Egg asparagus, bottarga, red pepper flakes	$12.00
Rabbit Liver Pate Bells Bend Farm radish, pommery mustard, benne wafer	$15.00
Pig Plate 30 month aged Tennshootoe, coppa di testa, lberico lardo	$16.00
Tomato Galette cornmeal crust, ricotta, basil, heirloom tomatoes	$13.00
Lingua di Manzo Insalta petite kale, spring greens, rhubarb, chèvre, cornbread crouton	$11.00

Entrees​

Rabbit ricotta gnudi, stinging nettles, king trumpet mushrooms	$26.00
Swordfish cannolini beans, brussels sprouts, guanciale, lemon agrumato	$28.00
Cioppino Saffron, white shrimp, mussels, squid, tuscan bread	$24.00
Bear Creek Farms Dry Aged Tri - Tip farro piccolo, whom shemji mushrooms, spring onions, carrots, saba	$29.00
Carolina Mahi aged carolina gold rice, sea island peas, collards, ham broth	$27.00
Soft Shell Crab grits, lemon, dandelion greens, mint, parsley, shallots	$33.00
Glendale Farms Confit Chicken Leg Jerusalem artichokes, broccolini, calabrain peppers	$25.00

For The Table​

Radish Bagna cauda, preserved meyer lemon, chives	$8.00
Flingerling Potatoes beurremont, parsley, black pepper	$7.00
Anson Mills Skillet Cornbread kentucky bourbon barrel sorghum butter	$9.00
Risotto ramps,​ mascarpone	$9.00